Thu-24-02-2022, 13:40 PM
2 months in and the redness and some scaling is still present. MTX is helping a lot, don't get me wrong, but the redness is still ever present. I know I have been a little more lax about eating gluten, so I am thinking I am going to have to refocus and get back down to 90%+ gluten free. Right now I am about 65 to 70%. So, like Marvin the Martian says, "Oh well! Back to the old drawing board!"